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  September 8, 2017

William J. Perry: The real risk of nuclear war

The documentary filmmaker discusses his new film about genetically modified organisms (GMOs) and the organic food industry.


biography

Robert Scheer is the editor-in-chief of Truthdig. He's also a professor at the University of Southern California's Annenberg School for Communication and Journalism, and host of the KCRW podcast Scheer Intelligence. For decades, Bob was the national correspondent, and then columnist, for the Los Angeles Times. He's the author of many books, including The Great American Stickup, The Pornography of Power, and most recently They Know Everything About You: How Data-Collecting Corporations and Snooping Government Agencies Are Destroying Democracy.



Scott Hamilton Kennedy is an Academy Award-nominated filmmaker, whose latest film Food Evolution attempts to debunk myths about GMOs and investigates whether modified foods are less healthy or safe to eat than non-GMO foods.

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